Jungle Chocolate Food Review
Cathy Everett
The latest good news for chocoholics is a report in this month's Journal
of the American College of Nutrition that flavanoid-rich chocolate can
boost blood vessel functions.
The makers of Yachana Gourmet's Jungle Chocolates point out, though, that up of half of those benefits can be lost in processing the chocolate. Yachana Gourmet says its technique preserves the benefits and also helps preserve the rainforest with its business practices.
Jungle Chocolate - with pineapple, or with macadamia nots, or with Brazil nuts and coffee or with raisins and coconut - can be found in health food stores or at www.yachanagourmet.com .
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